After grapes for sparkling wines, Sauvignon Blanc and other wine grapes, often referred to as aromatic whites, are typically the next Napa Valley grapes to be brought from the vineyard to the crush pad. These grapes tend to mature earlier than most other grapes. Their sought-after and refreshing citrus, tropical and other fruit flavors are Read the full article…

The first grapes were picked at dawn on Wednesday, July 22, heralding an early start for this year’s harvest season. The grapes are destined to become Napa Valley sparkling wine and are usually the first to be picked. The reason? To ensure the bright acidity that winemakers are looking for in this style of wine. Read the full article…